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Bobby’s Burger Place in Atlanta Airport
Bobby’s Burger Place in Atlanta Airport The menu at the Hartsfield-Jackson Atlanta Airport location, the first Bobby’s Burger Palace to open in Georgia, features a selection of gourmet burgers, milkshakes and addictive sides, including hand-cut fries, sweet potato fries and buttermilk onion rings. Some of the burger favorites include the signature Crunchburger topped with American cheese and potato chips; the Green Chili Cheeseburger with Queso sauce, roasted green chilies and pickled red onions; and the Brunch Burger, which features a fried egg, bacon and American cheese. All burgers can be prepared with Certified Angus Beef, ground turkey, or as a chicken breast sandwich. The menu also offers a Veggie Burger,…
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Atl Cluckfest 2018 Fried Chicken Festival #atlcluckfest
I received passes for free in exchange for promotion and for giving my honest and unbiased review of the event. #ad What better combination than cool refreshing drinks/cocktails, a beautiful hot fall afternoon, a banging dj and some of the best chicken restaurants in Atlanta in one area? Nothing!! Absolutely nothing whatsoever if you ask me:) Welcome to: Atl Cluckfest 2018 Fried Chicken Festival #atlcluckfest Last week, I was able to attend the Atl CluckFest in the Little Five Points area at Candler Park; after all it was the first chicken festival in the ATL. After a morning of running a few errands, hubby and I decided that it was a…
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Bun Mi: Best Vietnamese Cuisine in Atlanta
Thankful to being a member of Atlanta Food and Lifestyle Blogger’s Society, who help set up this wonderful experience, we were able to chose an entrée, drink and spring roll each. Healthy and authentic Vietnamese food that will keep calling you back is how I would describe Bun Mi. This simply decorated Vietnamese restaurant can be found in Buckhead Atlanta. It has such cute light fixtures and simple plants found on each table, but don’t you fear, you will find all of the fine and intricate details in all of the food. I enjoyed hearing Thao, the wife of the husband and wife duo, describe the process they go through…
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Celebrating Watermelon Day with WTRMLN WTR
Watermelon is one of my favorite fruits and as you know, watermelon is wonderfully versatile. It lends itself to both sweet and savory and shape-shifting between solid and liquid. WTRMLN WTR has compiled seven recipes that show off the melon’s many qualities. See just a few of the unique watermelon pairings and recipes. Poke INGREDIENTS: 1 cup sushi grade ahi tuna (or fish of choice) ½ cup chopped WTRMLN ¼ cup sliced mango ½ cubed avocado 2 tablespoons ponzu sauce 1 tablespoon tamari 2 tablespoons nori seaweed 1 teaspoon fried onion pieces sesame seeds (to taste) PREPARATION: Allow fish to marinate in ponzu sauce until flavor evenly coats fish. Add…
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July is National Grilling Month
Nothing, but simply delicious times with these backyard BBQ Tips & Recipes from Kosher.com. Heat up your Weber and get ready for backyard barbecue season. Whether you’re hosting an Independence Day bash or just enjoying the sunset from your deck, grilling and summer go together like hot dogs and mustard.Kosher.com, the premier online community for kosher cooking and living, welcomes National Grilling Month (a.k.a. July) with a slew of ideas, tips, and recipes for BBQ season. “We love the relaxed vibe of summer that just makes everything seem easier,” said cookbook author Chanie Nayman, editor in chief of Kosher.com. “Nobody wants to fuss much – especially in the kitchen. Anyone…
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5 Best Las Vegas Restaurants For Every Budget
If you have seen more than half of my posts, you know that most of them are food related, so it should not come to any surprise that after my trip to Las Vegas, I have come up with a list of some of my favorite, not only mine, but some of the families favorite restaurants. Food for me is more out of enjoyment most times and not nourishment, sorry, still working on myself in this area:) So after sharing in my last post regarding Las Vegas, the 6 must dos in vegas, I am almost 100% confident that after I provide you with my list of 5 Best Las…
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5 Reasons Why Ginger Is A Father’s Friend
5 Reasons Why Ginger Is A Father’s Friend  Just like we celebrate our hard working mothers, we should celebrate our hard working fathers. My father has always been a hard worker from enlisting in the Army, going to school and obtaining a degree from the local college to improve his chances for promotion at work and an excellent promotion it was from which he has retired from and is now enjoying himself on the golf course. This is for you if you are thinking of a way to incorporate ginger, that wonder spice into some great recipe pairings that that father in your life may enjoy. I may sneak one…
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Celebrate Valentine’s Day with Crunchies
 I have received samples of Crunchies in exchange for my honest and unbiased review. #ad Just in time to end National Oatmeal Month, I wanted to share what you can do with fresh dried fruit from Crunchies. It is okay to play in your food, just any kid you know and in my case you can ask me one of the biggest kids I know:) Crunchies has been mentioned in so many times in various Health and Fitness Magazines that once you try them you will see why. Great snack even for the kids. I put a big S in my oatmeal using Strawberry Banana and decided to dress it…
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Meaty Classes at Pine Street Market
I had the opportunity to attend the Whole Hog Class at Pine Street Market for free in partnership with Culinary Local in exchange for my honest and unbiased review. I learned oh so much from Rusty #knowyourbutcher. #ad Warning: A cut up animal picture is below. If you do not like to see cut up animals, this class is definitely not for you. Â Have you always wondered where various parts of the pig come from? Have you wondered about the process of how bacon is made or pork butt? Did you know that the pork butt actually comes from the shoulder of the pig? I had no clue, but…
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Grilled Cheese & Beer Book – National Cheese Lover’s Day
Grilled cheese sandwiches are one of my most favorite things to eat anytime of the year. Why? Simply because I enjoy cheese and I do not discriminate. It is perfect in the summer with a refreshing beer and in the winter with a hardy soup. There seems to be no wrong way to make a grilled cheese sandwich and that excites me. Just in time for National Cheese Lover’s Day, January 20th comes, Grilled Cheese & Beer: Recipes for the Finer Things In Life. Ménage à Cinq Ingredients: 3 slices of sourdough bread 2 slices of cheddar cheese 1 slice mozzarella cheese 1 slice of Muenster cheese 1 slice pepper…
